Brining: A quick way to flavor and tenderize the humble chicken breast - www.jewishaz.com: Food

Brining: A quick way to flavor and tenderize the humble chicken breast

KERI WHITE | Special to the Jewish News | Posted: Wednesday, October 4, 2017 7:39 am

At dinner with friends one night, I was shocked when one of the foodies at the table ordered chicken.

This is a guy who will not eat pasta if he thinks the shape of the noodle is not ideally suited to the sauce, so we are talking about someone who is diligent about his selections.

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